![]() Serve hot, garnished with a sprinkle of grated Parmesan cheese, if desired.Stir in a sprinkle of kosher salt, if desired (careful not to put too much!). Over low heat, stir in the cubed Velveeta cheese, milk and pepper until cheese is thoroughly melted and creamy. ![]() Cook pasta according to package directions.optional: grated Parmesan cheese as a garnish.Kraft VELVEETA cheese, cut into 1-inch cubes uncooked elbow/macaroni noodles (or other pasta) and water to boil Or if you simply want macaroni and cheese, a dash of dried parsley would add just a little color to make it more beautiful. It would also be delicious mixed with a cup of green peas and served with chicken and a salad. I highly recommend serving it with bright colored sides, like broccoli and strawberries. ![]() This VELVEETA Mac and Cheese recipe is so easy and comes together really fast. My three-year-old finished everything on her plate too! And you know what? They both had seconds AND thirds!!! (yes, having thirds deserves three exclamation points.) “Mom, this is the best macaroni and cheese I have ever tasted”, whispered my 4-year-old in a very serious, appreciative voice after finishing everything on his plate.
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